In 1997, Josling also formed a specialty chemicals
division to provide key garlic components including alliin, allicin and
ajoene for research and product formulation. Josling led a team of chemists and chemical engineers
in the invention, development and manufacturing of the world's first commercially-available
stabilized and patented allicin extract formulated into powder capsules,
liquids and cremes, all to carry the name Allisure® as a guarantee
of real allicin in the products.
The list of already proven herbal remedies that will gain extra impetus
by the addition of Allicin into their formulations is almost endless.
Allicin is the heart of garlic!