Nopal (Opuntia spp.) also known as prickly pear cactus, has been one of the most important botanicals consumed as a health-promoting food for centuries. The cactus contains a wide array of beneficial compounds, including antioxidants, that are important for overall health. Full Spectrum‰ć¢ Nopal Cactus consists of flesh of the cactus ‰ŪĻleaf‰Ū¯, also called stem or pad, for a full spectrum of nopal activity.